News & events
News
An international research team has found they can increase corn productivity by targeting the enzyme in charge of capturing CO2 from the atmosphere.
Meisha Holloway-Phillips talks about her time working with Graham Farquhar
Scientists at ANU have engineered tiny carbon-capturing engines from blue-green algae into plants, in a breakthrough that promises to help boost the yields of important food crops such as wheat, cowpeas and cassava.
Benjamin Schwessinger talks about research, teaching and equity
The ANU and CSIRO will set up a new farming innovation centre at ANU to advance research, education and technology in farming and global food production, thanks to more than $1 million in new funding commitments.
Simon Williams uses protein biochemistry and structural biology approaches to understand how plant pathogens cause disease and how the plant immune system prevents infection.
Events
Professor Ulrike Mathesius, Head of Division, Division of Plant Sciences
Can you think of a fast and efficient plant gene editing method to produce crops that do not succumb to a changing climate?
Rust fungi are a major cause of cereal yield losses worldwide requiring frequent fungicide applications in case crop resistance is overcome by new pathogen variants.
Cytosolic Ca2+ signals and changes in pH are universal signaling elements that couple a wide range of stimuli to their characteristic responses in plants. Despite decades of intensive research, it is still poorly understood.
Plants rely on their sophisticated innate immune system to protect themselves from surrounding disease-causing pathogens.
Since 2000, oil palm cultivation has generated considerable controversy: more than 20 million ha of plantations have been linked with deforestation, burning, a high carbon footprint, biodiversity loss and environmental pollution from the palm oil industry.