News & events
News
An international research team has found they can increase corn productivity by targeting the enzyme in charge of capturing CO2 from the atmosphere.
Meisha Holloway-Phillips talks about her time working with Graham Farquhar
Scientists at ANU have engineered tiny carbon-capturing engines from blue-green algae into plants, in a breakthrough that promises to help boost the yields of important food crops such as wheat, cowpeas and cassava.
Benjamin Schwessinger talks about research, teaching and equity
The ANU and CSIRO will set up a new farming innovation centre at ANU to advance research, education and technology in farming and global food production, thanks to more than $1 million in new funding commitments.
Simon Williams uses protein biochemistry and structural biology approaches to understand how plant pathogens cause disease and how the plant immune system prevents infection.
Events
Austropuccinia psidii is the fungal pathogen that causes myrtle rust on Myrtaceae hosts. First described on South American guava in 1884, the disease was noted on introduced eucalypt plantations in Brazil in 1912 before spreading globally.
The genebank of the International Center for Agricultural Research in the Dry Areas (ICARDA) holds the 2nd largest collection of Barley (Hordeum) species, storing over thirty-two thousand accessions.
Seed germination is a most critical phase in a plant life cycle, particularly under abiotic stress conditions, such as drought or salinity, to which it is especially vulnerable, with severe consequences on productivity
Long non-coding RNAs (lncRNAs) have recently emerged as prominent elements of the regulatory transactions of eukaryotic genomes.
Plant carbon fixation, a vital process for capturing energy, profoundly influences various aspects of our lives, including food, clothing fibers, medicines, building materials, and even the production of human therapeutics.