Researchers have a new understanding of the genetic makeup of a fungus that causes the disease Wheat Stripe Rust, one of the most destructive wheat diseases globally costing $1 billion annually.
Research that could transform global rice production by increasing yields from the world’s number one food crop has been boosted by five more years of funding.
Some clever detective work by an international team of scientists has uncovered how a deadly fungus - a stem rust called Ug99 - came about through some unusual breeding habits. The discovery will help protect wheat crops around the world from devastating fungal diseases.
Researchers at The Australian National University (ANU) have shown how Australian wheat crops would cope if a destructive disease that’s yet to hit our shores ever made it into the country.
Austropuccinia psidii is the fungal pathogen that causes myrtle rust on Myrtaceae hosts. First described on South American guava in 1884, the disease was noted on introduced eucalypt plantations in Brazil in 1912 before spreading globally.
The genebank of the International Center for Agricultural Research in the Dry Areas (ICARDA) holds the 2nd largest collection of Barley (Hordeum) species, storing over thirty-two thousand accessions.
Seed germination is a most critical phase in a plant life cycle, particularly under abiotic stress conditions, such as drought or salinity, to which it is especially vulnerable, with severe consequences on productivity
Plant carbon fixation, a vital process for capturing energy, profoundly influences various aspects of our lives, including food, clothing fibers, medicines, building materials, and even the production of human therapeutics.