News & events
News
An international research team has found they can increase corn productivity by targeting the enzyme in charge of capturing CO2 from the atmosphere.
Meisha Holloway-Phillips talks about her time working with Graham Farquhar
Benjamin Schwessinger talks about research, teaching and equity
Scientists at ANU have engineered tiny carbon-capturing engines from blue-green algae into plants, in a breakthrough that promises to help boost the yields of important food crops such as wheat, cowpeas and cassava.
The ANU and CSIRO will set up a new farming innovation centre at ANU to advance research, education and technology in farming and global food production, thanks to more than $1 million in new funding commitments.
Simon Williams uses protein biochemistry and structural biology approaches to understand how plant pathogens cause disease and how the plant immune system prevents infection.
Events
Will ecosystems maintain their biodiversity and function under global environmental change, and continue to sequester carbon and slow climate change?
Photosynthesis and leaf respiration are key metabolic processes for plant growth and their carbon exchange with the atmosphere are the largest within the global carbon cycle.
Mass spectrometry imaging (MSI) is a spatial metabolomics technology used to map the distribution of metabolites in tissue cross sections or on surfaces of whole tissues.
A fundamental challenge in biology is dealing with high levels of heterogeneity, from genes in genomes, to developing tissues in an organism, to grass and trees in woodland biomes.
Over the last 10 years a number of studies have provided evidence demonstrating that improving photosynthesis can result in improved yield.
The fungal pathogen, Magnaporthe oryzae, causes disease on many economically important cereal crops such as rice, wheat and barley.