News & events
News
An international study has found a drought alarm system that first appeared in freshwater algae may have enabled plants to move from water to land more than 450 million years ago – a big evolutionary step that led to the emergence of land animals, including humans.
Human error, not human biology, largely accounts for the apparent decline of mortality among the very old, according to a new report by Saul Newman of the Research School of Biology, ANU. The result casts doubt on the hypothesis that human longevity can be greatly extended beyond current limits.
A scientific breakthrough intended to help boost the yields of food crops has solved a long-standing question of how cyanobacteria, known as blue-green algae, builds the carbon-capturing engines called carboxysomes in a protein liquid droplet formation.
Fred Chow has dedicated his working life to the study of photosynthesis.
Susanne von Caemmerer is recognised as a worldwide expert for using mathematics to represent the process by which plants convert sunlight, gases and water into sugars and oxygen – photosynthesis.
Sam Periyannan was born and brought up on a small sugar cane farm in Southern India. He never dreamed he would become a crop researcher, rather than a cane farmer.
Events
During nitrogen-fixing symbiosis, soil bacteria called rhizobia induce the formation of root nodules on legume roots, in which they fix atmospheric nitrogen that the plant can use as a nitrogen source.
In my project I have examined the roles and interplay of the plant signalling factors, flavonoids, reactive oxygen species (ROS), and cytokinin in establishment of symbiotic infection of rhizobia in the roots of the model legume Medicago truncatula.
Biodiversity rests on a foundation of adaptive and neutral variation within populations and species, that interact in communities or coexist in assemblages, to define ecosystems that provide habitat and life support services including a stable climate. New technologies span this biodiversity pyramid and allow rapid and
Agricultural crop production is continually challenged by plant-pathogenic fungi, jeopardizing global food security. Central to plant-fungal interactions are small proteins called effectors, which can be secreted by pathogens into plant cells to promote disease.
Jenny Mortimer is Associate Professor of Plant Synthetic Biology at the University of Adelaide, Australia, in the School of Agriculture, Food and Wine & The Waite Research Institute.
One of society’s greatest challenges is sequestering vast amounts of carbon to avoid dangerous climate change without driving competition for land and resources.