Professor Barry Pogson, from the ANU Research School of Biology, was awarded $2.9 million to create higher-yielding and more resilient 'smart plants' for good and bad seasons.
Distinguished Professor Graham Farquhar has been honoured with a tapestry representing his life's work, including his Kyoto Prize, unveiled at University House.
Plant biologist and Head of the Plant Sciences Division at the ANU Research School of Biology, Professor Owen Atkin, has been named the 2019 Vice-Chancellor's Entrepreneurial Fellow for his work around entrepreneurial agri-technology.
To create a future you can look forward to we need to upgrade our crop plant resources. Upgrading crops to improve productivity and adapt to environmental stresses, such as extreme climatic conditions, is key to our future food security and quality of life.
During nitrogen-fixing symbiosis, soil bacteria called rhizobia induce the formation of root nodules on legume roots, in which they fix atmospheric nitrogen that the plant can use as a nitrogen source.
In my project I have examined the roles and interplay of the plant signalling factors, flavonoids, reactive oxygen species (ROS), and cytokinin in establishment of symbiotic infection of rhizobia in the roots of the model legume Medicago truncatula.
Biodiversity rests on a foundation of adaptive and neutral variation within populations and species, that interact in communities or coexist in assemblages, to define ecosystems that provide habitat and life support services including a stable climate. New technologies span this biodiversity pyramid and allow rapid and
Agricultural crop production is continually challenged by plant-pathogenic fungi, jeopardizing global food security. Central to plant-fungal interactions are small proteins called effectors, which can be secreted by pathogens into plant cells to promote disease.
Jenny Mortimer is Associate Professor of Plant Synthetic Biology at the University of Adelaide, Australia, in the School of Agriculture, Food and Wine & The Waite Research Institute.
One of society’s greatest challenges is sequestering vast amounts of carbon to avoid dangerous climate change without driving competition for land and resources.