News & events
News
Scientists from ANU are drawing inspiration from plants to develop new techniques to separate and extract valuable minerals, metals and nutrients from resource-rich wastewater.
Not content with the challenging conditions for crop production here on Earth, Associate Professor Caitlin Byrt is lending her expertise to an ambitious space mission to grow plants on the moon.
ANU will lend its unique expertise in plant biology to an ambitious mission led by Australian space start-up Lunaria One that aims to grow plants on the moon by as early as 2025.
A team of researchers from the ANU Research School of Biology and CSIRO has been awarded more than $1 million to develop technology that harvests valuable resources from our wastewater.
Using cutting-edge technology, biologist Dr Benjamin Schwessinger from The Australian National University (ANU) is helping to protect the biosecurity of Australia's unique flora and agricultural industry.
In a new paper published in Nature Plants, we report on a natural secret that could ultimately be used to help plants thrive while using less water.
Events
In chloroplasts of embryophytes, superwobbling between codons and anticodons has been demonstrated to facilitate translation of the standard genetic code by a minimized set of only 30 tRNAs (Rogalski et al., 2008).
The timing of flowering needs to be tightly controlled to maximize reproductive success. Plants perceive seasonal cues (e.g., day length and temperature) to adjust the timing of flowering.
Nocturnal stomatal conductance (gsn) represents a significant, enigmatic source of water-loss, with implications for whole plant metabolism, thermal regulation and water-use efficiency.
Global climate change is challenging many forested ecosystems with drought, mean temperature increases, heat waves, and biotic agent outbreaks.
Currently there is little known about the apoplastic transport pathways of C4 grasses and how sugars are exported from the source leaves to the sinks such as stems and seeds.
Rising atmospheric CO2 concentrations could reach >1000 ppm by 2100, increasing global temperatures 3-4 °C. Both elevated CO2 and warming affect photosynthesis, altering plant growth, survival, and crop yield and quality.