News & events
News
Researchers have a new understanding of the genetic makeup of a fungus that causes the disease Wheat Stripe Rust, one of the most destructive wheat diseases globally costing $1 billion annually.
Research that could transform global rice production by increasing yields from the world’s number one food crop has been boosted by five more years of funding.
Esteemed senior ANU biologist and mentor, Professor Barry Pogson, has been awarded the highest accolade for staff, the 2019 Peter Baume Award.
Some clever detective work by an international team of scientists has uncovered how a deadly fungus - a stem rust called Ug99 - came about through some unusual breeding habits. The discovery will help protect wheat crops around the world from devastating fungal diseases.
Australian research could help breeders develop more drought-resilient crops that can produce more food and more profit with less water.
Researchers at The Australian National University (ANU) have shown how Australian wheat crops would cope if a destructive disease that’s yet to hit our shores ever made it into the country.
Events
The rate of photosynthesis and plant growth is often rate limited by the activity of the CO2-fixing enzyme Ribulose bisphosphate carboxylase oxygenase (Rubisco).
Plant scientists are in a race against time to adapt modern crops to future environments, many of which are predicted to be hotter and drier.
Synthetic gene circuits are a new biotechnological framework for the generation of organisms harbouring user-defined gene expression patterns and other genetic functions.
The fungus Fusarium oxysporum causes devastating wilt diseases in plants.
Given the global rates of freshwater depletion and the lack of replenishment in many regions including Saudi Arabia, the use of seawater as a primary source of irrigation for cropping may be our only viable option.