News & events
News
An international research team has found they can increase corn productivity by targeting the enzyme in charge of capturing CO2 from the atmosphere.
Meisha Holloway-Phillips talks about her time working with Graham Farquhar
Scientists at ANU have engineered tiny carbon-capturing engines from blue-green algae into plants, in a breakthrough that promises to help boost the yields of important food crops such as wheat, cowpeas and cassava.
Benjamin Schwessinger talks about research, teaching and equity
The ANU and CSIRO will set up a new farming innovation centre at ANU to advance research, education and technology in farming and global food production, thanks to more than $1 million in new funding commitments.
Simon Williams uses protein biochemistry and structural biology approaches to understand how plant pathogens cause disease and how the plant immune system prevents infection.
Events
Crown roots make up the bulk of the mature root system in grasses and are essential for anchorage and water and nutrient absorption.
Plants that exhibit moisture-regulated root branching, called hydropatterning, are able to detect spatial differences in water distribution around their root growth zone, which leads to pre-patterning of lateral root primordia towards regions of higher water availability.
Rust diseases are a serious threat to cereals and other crops worldwide. The interaction between flax and the flax rust fungus, Melampsora lini, is a model pathosystem helping us to understand the molecular basis of rust fungal pathogenicity in plants.
The rate of photosynthesis and plant growth is often rate limited by the activity of the CO2-fixing enzyme Ribulose bisphosphate carboxylase oxygenase (Rubisco).
Plant scientists are in a race against time to adapt modern crops to future environments, many of which are predicted to be hotter and drier.