News & events
News
Scientists from ANU and James Cook University have identified an "exquisite" natural mechanism that helps plants limit their water loss with little effect on carbon dioxide intake - an essential process for photosynthesis, plant growth and crop yield.
How do you tell if your plants need water? Recently, I asked this question of a group of about 40 biologists at the Australian National University.
Researchers have discovered why malaria parasites are vulnerable to some drug therapies but resistant to others, offering scientists another piece of the puzzle in the global fight against the disease.
Making good food choices is necessary both for ourselves and for the planet, says plant scientist Professor Justin Borevitz.
While Angus Rae focuses intently on a captivating microscopic world, he is actually working towards a solution for an environmental catastrophe occurring on a global scale.
A new research centre based at ANU will train the next generation of scientists to develop more resilient crops and significantly grow Australia's agricultural sector.
Events
In plants, microRNAs (miRNAs) are short non-coding RNAs of approximately 20-24 nt in length which are involved in post-transcriptional regulation of genes controlling many fundamental biological pathways.
Specialised metabolites are one of the major means of how microbes and sessile organisms express extended phenotype for the selective advantage of the organisms —or, more fundamentally, their genes.
Natural capital describes the stocks of renewable and non-renewable resources (e.g. plants, animals, air, water, soils and minerals) that produce flows of benefits to people.
Rhynchosporium commune is a pathogenic fungus causing barley scald disease. Although scald disease has become a significant issue for commercial barley growers, the molecular mechanisms underpinning the disease are poorly understood.