News & events
News
In a new paper published in Nature Plants, we report on a natural secret that could ultimately be used to help plants thrive while using less water.
How do you tell if your plants need water? Recently, I asked this question of a group of about 40 biologists at the Australian National University.
Researchers have discovered why malaria parasites are vulnerable to some drug therapies but resistant to others, offering scientists another piece of the puzzle in the global fight against the disease.
Making good food choices is necessary both for ourselves and for the planet, says plant scientist Professor Justin Borevitz.
While Angus Rae focuses intently on a captivating microscopic world, he is actually working towards a solution for an environmental catastrophe occurring on a global scale.
A new research centre based at ANU will train the next generation of scientists to develop more resilient crops and significantly grow Australia's agricultural sector.
Events
C-TERMINALLY ENCODED PEPTIDES (CEPs) interact with the CEPR1 receptor to control nitrate uptake and primary root growth, however the role of CEP-CEPR1 signalling in controlling overall root system architecture is unknown.
Disease resistance is mediated by recognition of pathogen avriulence effectors (AVR) through host nucleotide-binding leucine-rich repeat receptors (NLR).
The interaction of C-TERMINALLY ENCODED PEPTIDES (CEPs) with CEP RECEPTOR1 (CEPR1) controls root growth and development, as well as nitrate uptake, but has no known role in determining yield.
This seminar will discuss the terabytes of unused satellite data that observe the natural world, yet have not been widely used for field biology, in the context of agriculture.
Silencing of transposable elements (TEs) is essential for maintaining genome stability. Plants use small RNAs (sRNAs) to direct DNA methylation to TEs (RNA-directed DNA methylation; RdDM). Similar mechanisms of epigenetic silencing in the fungal kingdom have remained elusive.
This research project investigates how photoassimilates moves from source leaves to other sink tissues that accumulate large amounts of carbohydrates. Many sinks such as stem and seeds/grains rely on the accumulation of sugars and starch during their development as they mature and become storage tissue.