17th Australian Wine Industry Technical Conference (AWITC) Conference Award
As a presenter in Fresh Science at the 17th Australian Wine Industry Technical Conference (AWITC) Paul Cooper's work on Climate change and its influence on scale insects and sooty mould occurrence, was selected as being the best current research in Australian viticulture and oenology.
date_range Year
2020
emoji_events Recipients
business Awarding institution
17th Australian Wine Industry Technical Conference (AWITC)
group Group
Cooper Group - Insect physiology, salt and water regulation

Description

As a presenter in Fresh Science at the 17th Australian Wine Industry Technical Conference (AWITC) Paul Cooper's work on Climate change and its influence on scale insects and sooty mould occurrence, was selected as being the best current research in Australian viticulture and oenology.